New Zealand Specialty Sip

Our 2020 Goldridge Reserve Pinot Gris reigns from the East Coast of New Zealand in the Gisborne region, where the oceanic influence and the limestone tinted soil allow the grapes to soak up the nutrients through thick, sturdy vines.

Yellow pear and honeysuckle are the stars of this Pinot Gris varietal. Hints of white nectarine and green apple swirl through the glass in this salty, mineral-forward white with restrained acidity.

This wine's zesty flavors go well with raw fish, vegetables, or summer salads with walnuts. Sushi is a must-try for this yellow glass.

This wine is mentioned in Episode 2 of our podcast, Sniff Sip Repeat.