A bold and vibrant Spanish Garnacha, El Persa is a feast for the senses, weaving together lush black cherry, ripe strawberry, and juicy raspberry with a seductive hint of anise and warm baking spices. Its smooth yet structured profile makes it the perfect companion for smoky grilled steak, flavorful beef tacos, and barbecue favorites, while its bright acidity allows it to shine alongside hearty fish like roasted salmon. Rich, expressive, and endlessly inviting, El Persa captures the fiery soul of Spain in every sip.