Shop Wines from Australia

Grown in Victoria’s cooler climate, this Shiraz develops bright acidity, layered fruit, and refined spice thanks to slow, steady ripening. You’ll find rich blackberry and plum flavors with touches of pepper, violet, and earthy minerality, all carried on smooth, balanced tannins. Completely dry and full of character, it pairs beautifully with grilled lamb, roasted mushrooms, and aged cheeses, making it an exceptional wine for flavorful meals and cozy evenings.

South Australia offers everything from rugged coastline and arid outback to fertile, historic vineyards, and it’s from these rich growing areas that this Shiraz draws its generous character. Expect ripe blackcurrant and dark cherry layered with notes of black pepper and cocoa, all coming together with satisfying structure and depth on the palate. Crafted for easy enjoyment, it pairs beautifully with barbecue ribs, mushroom risotto, or a sharp aged cheddar.

Born from South Australia’s striking landscapes, where rugged coastlines meet the arid outback and rolling hills give way to winding lakes and rivers, Brindle Ridge Cabernet Sauvignon reflects the region’s remarkable diversity. This celebrated terroir produces reds of power and poise, and this bottle is no exception. Aromas of dark berries and subtle spice lead into a full-bodied palate layered with blackcurrant, cedar, and smooth tannins. Perfect alongside grilled meats, hearty pasta, or aged cheddar, it’s a classic Cabernet with true South Australian character.

A captivating Coonawarra Cab from the same producer as Lot 834!

Pitch perfect deep ruby on the pour, the nose is the first indication of grand elegance on this wine; red cherry fruit is delineated against new soft Leather delicately wrapped in dried herb bouquets - there is a real sense of place here. The palate is much more structured than the elegant nose may let on, rich and weighted against black cherry fruit with perfectly integrated, linear tannin framed by medium+ acidity. The finish is dry and all terroir: dried herbs persist shifting against resonant waves of plum, Cassis, and vanilla along its long exit.

An incredible find from a tragic situation; the trade war between China and Australia that played out a few years back left a hefty portion of premium juice destined for mainland Asia in limbo, and who better to slide in and score you one of the deals of the decade? From a premier house's top-end program, we scored a killer price on their high-end, newly surplus Cabernet Sauvignon. Regularly reaching for just under the triple digit mark (before astronomical restaurant markups), we're very excited to offer you this Cab at $20/bottle - a massive pass of this deal's savings onto yourselves!

Lot 835, like Lot 834, has no expense spared in its production, and a water-tight NDA to match. Not much can be said except you've probably heard of the original producer (if you hang in the high-end Aussie circles) and you'll probably never get this wine in the US as it was never produced to come here (unless you know a smuggling collector or the like). Stock up (and cellar down), a deal like this comes around but once in a decade.

Bask in the sunny spirit of Australia’s Riverland with this bright and refreshing Chardonnay. Known for its abundant sunshine and gentle nighttime coolness, Riverland’s ideal climate brings out the grape’s pure varietal character—ripe white stone fruit and zesty citrus layered with just a hint of French oak. Crafted through careful vineyard monitoring and cool fermentation, this wine captures elegance and freshness in every sip, leaving the palate lively and clean. Enjoy it with seared scallops, lemon-herb chicken, or a creamy mushroom risotto for a pairing that feels both effortless and indulgent.

By blending juice from several acclaimed South Eastern Australian vineyards, Dreamtime was able to craft a quintessential rendition of Shiraz. The 2021 vintage boasts floral notes, fruit flavors, and even a hint of chocolate, making for an absolutely delicious wine. In fact, it’s reminiscent of the bottlings that made the varietal and region so famous. This Shiraz will be stunning alongside grilled lamb chops, smoky barbecue ribs, or Mediterranean dishes.