From California’s North Coast — a region spanning Sonoma, Napa, Mendocino, Lake, and beyond — Lot 808 Cabernet Sauvignon reflects cool Pacific fog and evening breezes that slow ripening and preserve freshness. Volcanic and alluvial soils add depth and complexity to the fruit, resulting in a dry, full-bodied Cab centered on black currant and blackberry, with layers of black cherry, bramble, cedar, and tobacco. Firmly structured with medium acidity and a long finish, it’s classic Cabernet. Pair with short ribs, lamb chops, mushroom dishes, or aged cheeses, and let the wine’s ripe fruit and savory spice shine