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Savor the bright, refreshing side of Chile’s Valle Central with this vibrant Rosé crafted from Cabernet Sauvignon grapes. Nurtured by the region’s fertile soils and steady climate, it captures the purity of the fruit in every sip. Shimmering pink in the glass, it greets you with a fruity aroma and a smooth, medium-bodied palate that feels effortlessly crisp. Enjoy it as a cheerful aperitif, alongside a summer fruit tart, or with soft cheeses like Brie and Camembert for a pairing that sings with flavor and charm.

The 2025 RUTA 36 Malbec captures the bold spirit of Mendoza, Argentina, where high-altitude vineyards at the foothills of the Andes give Malbec its signature depth and balance. Warm, sunny days build rich concentration while cool mountain nights preserve freshness, resulting in a dry, medium-bodied red layered with dark plum, strawberry, and blackberry flavors, accented by notes of vanilla and warming spice. Smooth yet expressive, this is a natural match for grilled steaks, smoky ribs, and hearty stews.

Crisp, elegant, and made with the planet in mind, the 2025 Sous l’Océan Sauvignon Blanc is a refreshing taste of Bordeaux. Bright grapefruit and lime zest mingle with fresh herbs, delicate florals, and a touch of tropical fruit, all carried by crisp, mouthwatering acidity. Light-bodied and dry with lively acidity and a long finish, it’s a natural match for shellfish, grilled fish, fresh salads, and Thai dishes. Made from HVE-certified sustainable grapes and certified vegan.

This expressive Cabernet Franc from Barrancas, Maipú, Mendoza, captures the character of Argentina’s renowned wine country. Deep garnet in color, it reveals notes of roasted bell pepper, white pepper, and subtle hints of chocolate and coffee. With round tannins and a smooth, medium-full body, this rich red is both elegant and versatile. An excellent choice alongside roasted lamb, grilled portobello mushrooms, or aged cheeses.

The 2025 Uma Winemaker Malbec from Barrancas, Maipú, Mendoza, is a vibrant expression of Argentina’s signature red. Crafted through traditional fermentation and aged six months in bottle, it reveals an elegant, deep red hue and enticing aromas of cherries, red fruits, and violets. On the palate, it’s fresh and well-balanced, offering an easy-drinking style with a smooth, lingering finish. This delicious Malbec pairs wonderfully with grilled steak, roasted vegetables, or lasagna, making it a versatile companion for any meal.

Almena Sparkling Brut showcases the brilliance of Spanish sparkling wines. Made from Macabeo and Chardonnay grapes, this wine sparkles with bright yellow hues, citrus and white fruit aromas, with a touch of baked cakes. Its fresh and crisp palate is complemented by a creamy texture, offering a luxurious experience with every sip. This wine is expertly crafted using the Charmat method to achieve its lively bubbles and balanced flavors. Serve well-chilled at around 4ºC as an aperitif, or pair with fish, seafood, or rice dishes for a refined culinary match.

Rich yet approachable, the Antorcha Red Wine from Spain highlights the region’s tradition of crafting reds with both depth and balance. Notes of ripe cherry and red plum unfold on the palate, layered with hints of spice and a touch of earthy complexity that add character to its medium body. Dry and best served at room temperature, it’s a versatile partner at the table. Pair it with pasta in red sauce, savory pork dishes, juicy burgers, or a hearty stew. With its smooth structure and food-friendly style, this Spanish red is a reliable choice for everyday sipping.

Delicate and refreshing, the Antorcha Rosé from Spain reflects the country’s warm climate and diverse terroir, which give this style its lively character. Brimming with notes of strawberry, raspberry, and juicy watermelon, it’s accented by a subtle floral hint of rose that adds elegance to each sip. Dry and light-bodied, this rosé is best enjoyed lightly chilled, where its crisp freshness pairs beautifully with Greek salad, sushi, and grilled zucchini. Balanced and versatile, it’s a wine that captures the vibrant spirit of Spain in every glass.

Uncork Prosecco perfection with Bocciamatta Prosecco DOC from Italy's Veneto region. Dry in flavor, this sparkling white wine is lighthearted in spirit, adding fizzy fun to both casual and celebratory occasions. Elegant aromas of acacia flower first capture attention, leading into fresh apple notes. The palate is pleasant and harmonious with excellent persistence. Prosecco is Italy's most famous sparkling wine, and it is exclusively produced in regions in the Northeastern part of the country, including Veneto. Specializing in Prosecco and white wine, Corvezzo Winery has more than half a century of winemaking tradition. Enjoy Bocciamatta Prosecco DOC on its own or as an aperitif. This sparkler also complements antipasto and charcuterie. Best served cold.

Bocciamatta Sparkling Rosé masterfully captures the delightful flavors of Rosé and accents them with fine bubbles for a refreshing, easy-drinking pour. This dry wine hails from Veneto, an Italian region that is popular for its sparklers. salmon-rose pink in the glass, this sparkling Rosé entices with aromas of small red fruits and citrus. The palate is wonderfully fresh, with vivid notes of red fruits, roses, and a touch of minerality on the finish. Made from 85% Glera and 15% Raboso grapes, this sparkling Rosé is from the award-winning Bocciamatta Winery. Specializing in sparkling and white wines, Bocciamatta Winery has more than half a century of winemaking tradition. For the last decade, their team has been dedicated to sustainable viticulture, converting family vineyards to be organic. The winery’s green philosophy translates from vineyard to cellar, using natural corks and recycled paper for labels and packaging. Uncork Bocciamatta Sparkling Rosé as an aperitif or with appetizers. Best served cold.