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Crafted in Argentina, this full-bodied Cabernet Sauvignon balances bold character with polished drinkability, layering ripe blackberry flavors with earthy depth, hints of tobacco, and a crack of black pepper on the finish. Dry and richly structured, it captures the rugged appeal of Argentina’s dynamic wine regions while offering a smooth, approachable style that lives up to its clever name. Pour it alongside grilled chicken skewers, spicy beef chili, wood-fired pepperoni pizza, or Mediterranean lamb kebabs with roasted vegetables for a pairing that brings out the wine’s savory edge.

From the foothills of the Andes at 1100 meters above sea level, the 2024 Estancia Mendoza Torrontés captures the essence of Argentine white wine. Known for its floral elegance and vibrant character, this Torrontés is made from 20-year-old vines and crafted with care. It is harvested by hand and fermented in stainless steel to preserve its crisp personality.

This vintage opens with bright yellow hues and greenish highlights, bursting with citrus blossom and stone fruit notes. On the palate, it's lively and refreshing, perfectly balanced with zesty acidity and a clean, extended finish.

Ideal as an aperitif or paired with sushi, ceviche, goat cheese, or a bright green salad. Chill, pour, and enjoy.

Mendoza’s First Zone, with its elevated vineyards and pristine Andean breezes, provides ideal conditions for Malbec to showcase both richness and finesse. This dry, full-bodied wine shines a deep ruby with violet hues and bursts with aromas of cherry and blackberry, layered with delicate touches of vanilla and caramel from its time in French oak. On the palate, it is smooth yet structured, with concentrated tannins that support a long, generous finish. Elegant and versatile, it pairs beautifully with grilled meats, roasted pork, empanadas, and aged cheeses, capturing the bold yet refined spirit of Argentina’s signature grape.

The 2024 Magnolia Negra Reserve Malbec showcases the lush flavors of Mendoza’s high-altitude vineyards. 

This deep, reddish-violet wine opens with ripe red cherry, blackberry, and plum aromas, with vanilla and sweet spice notes from 6 months in American oak and 3 months in bottle. Smooth, velvety tannins and balanced acidity make it a luxurious experience from start to finish. 

This Malbec pairs perfectly with grilled meats, mushroom risotto, or rich stews.

The 2024 Finca Magnolia Negra Cabernet is crafted in Las Compuertas, one of Mendoza’s most prestigious subregions. 

This rich Cabernet reveals red fruit, black pepper, and layers of vanilla and caramel from 6 months in French oak. Smooth, structured, and organic-forward, it’s a wine that balances tradition and modernity. With organic and sustainable vineyard practices, this wine brings craft and conscience, showcasing polished tannins and a long, satisfying finish. 

Serve with grilled steak, empanadas, rich pasta dishes, or sharp cheeses.