Shop White Wines from California

Inspired by California's clear, starlit coastal evenings, this superstar Pinot Grigio shines with bright fruit aromas and subtle floral notes from a touch of Muscat Canelli. Green apple, tart citrus, and melon dance with nuances of key lime and honeyed apricot. Light, refreshing, and food-friendly. Enjoy with grilled tiger prawns dressed in lemon, prosciutto-wrapped cantaloupe, fresh salads, or light pasta dishes.

Jase-Kellen Chenin Blanc showcases the versatility and charm of this classic California white varietal. Chenin Blanc offers a refreshing profile with bright acidity and subtle fruit notes that make it incredibly food-friendly and enjoyable on its own. This wine balances crispness with a touch of roundness, creating a pleasing texture that appeals to both casual sippers and wine enthusiasts. Expect flavors of green apple, pear, and hints of honeysuckle, with a clean, lingering finish. It's an excellent choice for warm afternoons, patio dining, or as an aperitif before dinner. Pair it with seafood, chicken dishes, Asian cuisine, or fresh salads. Jase-Kellen brings you quality California winemaking in an approachable, everyday bottle.

Our George Philips Sparkling Signature Reserve Brut is a classic and refreshing sparkling wine from sunny California. Perfect for celebrating any special occasion in style, this wine offers a dry palate and flavors and aromas of apple, pear, and citrus. 

Take on a bolder, richer white wine with this 2024 Misirlou Chardonnay. The nose opens up with toasty autumn aromas of baked apples and ripe mangoes. Accents of white pepper and hazelnut form a fragrant trifecta with subtle hints of chamomile. Medium acids brighten the palate with a lovely, long, fruit-driven finish.

Originating from the rolling hills of Central California, this balanced Chardonnay benefitted from sunny days and constant maritime breezes. An elongated growing season baked in sweet sugars and bright acidity in each one of the Chardonnay grapes that make up this 2024 Misirlou.

This bold and rich white makes a delicious pairing for Thanksgiving-themed entreés. Think chicken piccata, roast turkey, and a side of glazed yams.

Rich and textured, this dry, light-bodied Chardonnay from California shows off juicy nectarine alongside notes of butter, toasted bread, and almond for a wine that's both bright and indulgent. Its creamy, layered profile makes it a natural match for equally rich fare: try it with roasted pork tenderloin, pan-seared fish, pasta in a silky cream sauce, or a well-curated cheese board. Ishara, meaning "desire" in Sanskrit, is a wine that lives up to its name — one sip, and you'll find yourself craving another.

Baked apple and lemon zest meet layers of oak and brioche in this distinctive California Chardonnay, creating a delicious balance of bright citrus and rich, toasty flavors. Dry and medium-bodied, it brings plenty of character to the glass without feeling too heavy. Pair it with garlic-butter shrimp, roast chicken, or Mediterranean dishes like lemon-herb grilled fish and roasted vegetables. Consider this Chardonnay your beacon for a great glass of wine.

Grown in California, this Chardonnay makes a delicious case for the unexpected, pairing juicy pineapple with layers of brioche, vanilla, and coconut. Dry and medium-bodied, it strikes an appealing balance between tropical fruit and rich, layered flavors. Pour it with fettuccine Alfredo, roast chicken, grilled salmon, or a creamy cheese board. Ride the wave and see where the next sip takes you.

California's coastal vineyards give this dry, light-bodied Chardonnay its signature freshness — bright green apple and citrus mingle with delicate white flower notes and a soft touch of vanilla. It's a versatile, food-friendly white built for the table: pour it with chilled oysters, grilled shrimp skewers, roasted asparagus, and herb-roasted chicken. Like waves rolling through an unexpected desert, this Chardonnay is full of contrast — crisp and refreshing, with just enough richness to keep you coming back for another glass.

Crafted in Spain, this semi-sweet white offers a bright, refreshing take on easy-drinking elegance, blending ripe peach and tropical fruit with a squeeze of lemon and soft floral aromatics. The balance of gentle sweetness and crisp acidity keeps each sip lively and clean, making it a standout for those who enjoy a touch of sweetness without losing freshness. It pairs effortlessly with lemon-herb roasted chicken, creamy seafood risotto, or grilled shrimp, and shines just as easily as a chilled aperitif before a meal. A smooth, fruit-forward white that’s as versatile as it is crowd-pleasing.

From Italy’s Veneto region, this refined white captures the graceful side of Chardonnay. Its straw-yellow hue sets the stage for an elegant bouquet of fresh fruit and delicate floral tones. On the palate, it’s rich yet balanced, with a harmonious texture that lingers in a smooth, persistent finish. Bright, inviting, and effortlessly versatile, it pairs beautifully with creamy pastas, roasted poultry, or grilled seafood. It’s the kind of wine that elevates any meal with quiet sophistication.

Born in the high-altitude vineyards of Mendoza, Argentina, this bright and aromatic Torrontés is one of the wine world's best-kept secrets — a variety found almost nowhere else on earth. The 2025 Bodega Estancia Mendoza delivers an inviting burst of peach and grapefruit on the nose, followed by lively notes of orange zest and citrus on a crisp, dry, light-bodied palate that defies its floral first impression. Reach for it alongside spicy Thai noodles, a spread of Mediterranean mezze, delicate sushi, or a simple grilled fish. It's bright acidity cuts through bold flavors while letting lighter dishes shine.