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From the heart of Swartland, the 2024 Granietkop Chenin Blanc/Roussanne is a tribute to the region’s winemaking legacy. Crafted by Babylon’s Peak, this blend—95% Chenin Blanc and 5% Roussanne—offers a refreshing and fruit-forward profile with a beautifully crisp finish. Vibrant dried pear and apricot aromas lead into a lively, well-structured palate with bright acidity and a touch of citrus. This dry white wine is a perfect match for fresh salad, seafood, or grilled chicken dishes, making it an ideal choice for warm-weather sipping.

Our Free Flight Red Blend California 2021 is a bold, lush wine encapsulating the essence of California's rich viticulture heritage. Crafted from a blend of premium grapes, this red blend boasts a robust profile anchored by dark cherries, lively raspberries, and a subtle hint of black pepper, lending it a delightful fruity tang.

This wine's medium to full-bodied structure is complemented by its sweet aftertaste, making it a versatile companion for a wide range of dishes. Whether paired with grilled lamb chops, succulent pulled pork, or a savory meat-lovers pizza, this red blend harmonizes effortlessly with bold flavors and hearty meals.

The 2023 Bertoli Primitivo di Puglia IGT is a traditional Italian red with a soft feel and a Gold Medal-winning heritage. Awarded 92 points by the San Francisco International Wine Competition, this powerful red hails from the sunny and warm Puglia (the "heel" of Italy) where it was first introduced in the 18th century. This robust red wine offers notes of red berries, licorice, and strong tannins, with a harmonious fruity fragrance. Serve this dark, ruby red wine with tomato-forward dishes like chili and lasagna or a platter of spicy sausages.

Chalkstone Vermentino, a gem from sunny California, is a bright and refreshing white wine that captures the essence of its coastal origins. Bursting with zesty notes of grapefruit and citrus, it’s elegantly layered with hints of almond, fragrant herbs, and delicate white flowers. This vibrant combination of flavors and aromas makes Chalkstone a crisp yet complex choice, perfect for sipping on a warm afternoon or pairing with light seafood dishes, fresh salad, or creamy cheeses. With its lively personality and refined character, Chalkstone Vermentino shines as a modern Californian classic.

White wine lovers looking to expand their horizons must try the 2021 Willow Spring Cellar Vermentino. Vermentino is quickly gaining popularity for its refreshing taste and pairing versatility. This aromatic wine swirls notes of pear, white peach, lime, citrus, almond, crushed rocks, and grapefruit pith on the palate for a complex and crisp tasting experience. Best served chilled, this white wine pairs beautifully with Mediterranean dishes like fattoush, seafood paella, and even with notoriously hard to pair artichoke dishes.

Crafted in Argentina, this full-bodied Cabernet Sauvignon balances bold character with polished drinkability, layering ripe blackberry flavors with earthy depth, hints of tobacco, and a crack of black pepper on the finish. Dry and richly structured, it captures the rugged appeal of Argentina’s dynamic wine regions while offering a smooth, approachable style that lives up to its clever name. Pour it alongside grilled chicken skewers, spicy beef chili, wood-fired pepperoni pizza, or Mediterranean lamb kebabs with roasted vegetables for a pairing that brings out the wine’s savory edge.

Crafted in California’s Lodi region, this Cabernet Sauvignon captures the area’s hallmark balance of ripeness and structure. Aromas of blackberry, cassis, and cedar unfold into a palate rich with dark fruit, mocha, and a touch of baking spice. The region’s warm days and cool breezes help develop both depth and freshness, giving the wine a smooth, full-bodied character with refined tannins and a lingering finish. It’s a natural match for grilled steak, braised short ribs, or aged cheddar.

Experience fine French craftsmanship in 2022 Château Jansenant Côtes de Bourg Bordeaux Rouge, an impressive Bordeaux red. This Merlot-dominant blend is deep red with purple glints in the glass. Enticing aromas of cocoa and precious wood come through on the palate, joined by a touch of licorice. French oak barrel-aging complements the balanced structure of the wine. Comprised of 65% Merlot and 35% Cabernet Sauvignon, this blend reflects the rich, intense flavors derived from low yielding vines in clay-limestone soil. Grapes were selected from a family-run vineyard in Côtes de Bourg, an appellation on the Right Bank of France’s renown Bordeaux winemaking region. Sometimes referred to as “Bordeaux’s Little Switzerland,” Côtes de Bourg has gently sloping hills, rich soils, and a cooler, Maritime-influenced climate in which red grapes thrive. Serve 2022 Château Jansenant Côtes de Bourg Bordeaux Rouge with filet mignon, roast pork, chicken liver, and various cheeses. It will also pair well to savory vegetable dishes that include onion and mushrooms.

This Columbia Valley Chardonnay is as easygoing and dependable as its namesake, Blue—the vineyard's beloved hound. Hand-harvested and gently pressed in a champagne-style cycle, it reveals crisp notes of green apple, pear, and a touch of wet stone on the nose. The palate is bright and balanced, with fresh acidity, a medium body, and just a whisper of vanilla on the finish. Sourced from Washington’s Columbia Valley—where long summer days and cool nights help grapes ripen slowly and evenly—this wine captures the region’s signature purity and vibrancy. Whether you're pairing it with oysters, chicken piccata, or kicking back with a bowl of risotto, this wine is always up for the adventure. Like Blue, it’s the kind of Roaming Dog you’ll want to keep around.

L’Animo Grillo captures the heart of Sicily’s coastal charm in every bottle. This delightful white wine strikes a harmonious balance between fruity richness and a delicate hint of bitterness. Aromas of honeysuckle and white peach intertwine with vibrant citrus and a touch of dried herbs, creating a refreshing and layered experience. Dry and versatile, L’Animo - Grillo shines alongside crab, seafood risotto, and creamy buffalo mozzarella, making it the perfect companion for savoring the spirit of Sicily’s culinary treasures.

The 2022 Stone & Glass Chardonnay is a bright, California-grown white that balances sunny stone-fruit ripeness with refreshing minerality. Notes of lemon, pineapple, and green apple mingle with a hint of oak warmth, creating a smooth, lively finish. California’s coastal vineyards lend the wine its vibrant fruit and crisp acidity, making it a great match for grilled halibut, roast chicken, creamy cheeses, or vegetable-forward holiday dishes. Polished yet approachable, it’s a true reflection of California’s Chardonnay charm.