Shop Customer Favorite Wines

Experience the symphony of flavors in our Montañero Reserva Red Blend, a blend of 50% Carménère and 50% Syrah. Born from vineyards in Chile's central zone, this wine exhibits a deep purplish-red color and enticing aromas of ripe red fruits, spices, and toasted hazelnuts. Its intense and well-balanced palate with velvety tannins makes it an ideal companion for grilled red meats, pasta with tomato-based sauces, and aged cheeses. Serve it at 16º–18°C and immerse yourself in the richness of Maule Valley's terroir.

Mendoza’s First Zone is prized for its high-altitude vineyards and pure mountain air, conditions that allow Cabernet Sauvignon to ripen slowly while retaining freshness and complexity. This bold, Argentinian gem  displays an intense ruby hue and a bouquet of blackberry, black cherry, and dried fig, with subtle herbaceous tones and a touch of cocoa. Structured yet balanced, it delivers depth and elegance on the palate, making it a perfect match for grilled steaks, roasted lamb, mushroom risotto, or hearty pasta with rich sauces.

2023 Montanero Orange Wine is not your average white—it’s an amber-hued expression crafted from 85% Muscat of Alexandria and 15% Chardonnay, fermented on the skins for over three months. The result? A wine that’s equal parts adventurous and refreshingly drinkable. Born in Chile’s Coquimbo Region, where desert and Mediterranean climates converge, this unique orange wine channels the region’s diversity through its complex aromatics and vibrant structure. The grapes are mechanically harvested from mid-altitude vineyards rooted in medium-fertility soils and fermented slowly at cool temperatures to lock in flavor and texture. Expect a vivid orange pour with exotic notes of ripe pineapple, quince, delicate florals, and a gentle touch of toast. The palate is juicy and fresh, supported by bright acidity and fine-grained tannins that give it serious food-pairing potential. Serve chilled between 10–12°C alongside grilled fish, roasted veggies, Soft cheesess, or a handful of toasted nuts.

From Italy’s Veneto region comes a bold red that perfectly balances elegance with energy. Its deep ruby color hints at the richness within — layers of black and red berries framed by subtle notes of herbs and spice. Vibrant freshness and fine-grained tannins create a dynamic texture, leading to a long, aromatic finish that lingers beautifully. This expressive Cabernet shines alongside grilled steak, roasted lamb, or aged cheeses, making it an ideal companion for hearty meals and unhurried evenings.

Made from 100% Vermentino grapes that were nourished on the vine by Tuscan sea breezes, the 2024 Cala de' Poeti Vermentino bursts with opulent flavor and a radiant freshness. This carefree Italian white has a Platinum Medal-winning heritage thanks to its complex notes of peaches, flowers, sage, and Rosemary, and nice minerality. Presented by Castellani, an award-winning winery established in 1903, this wine exemplifies the family-owned vineyard’s ability to craft traditional wines while embracing the latest innovations in winemaking. The unmatched artistry of the Castellani vineyard is also reflected in the picturesque labels of the Cala de’ Poeti wine line, which feature beautiful oil painting reproductions originating from the Castellani family’s artist residency held on their historic estate. For a taste of la dolce vita, serve this refreshing wine chilled with chicken salad.

Born from South Australia’s striking landscapes, where rugged coastlines meet the arid outback and rolling hills give way to winding lakes and rivers, Brindle Ridge Cabernet Sauvignon reflects the region’s remarkable diversity. This celebrated terroir produces reds of power and poise, and this bottle is no exception. Aromas of dark berries and subtle spice lead into a full-bodied palate layered with blackcurrant, cedar, and smooth tannins. Perfect alongside grilled meats, hearty pasta, or aged cheddar, it’s a classic Cabernet with true South Australian character.

Handcrafted in the cool hills of France’s Limoux Valley, L’Artisan Pinot Noir captures the balance between Mediterranean warmth and Atlantic freshness. The high-altitude vineyards and north-facing slopes allow grapes to ripen slowly, revealing luminous red currant and cherry aromas with whispers of mint and forest floor. aged in concrete to preserve purity, this graceful, fruit-forward Pinot delivers soft tannins and a clean, lifted finish. Elegant yet easygoing, it pairs beautifully with charcuterie, smoked turkey, creamy chicken dishes, or earthy vegetarian fare like truffle pasta and mushroom risotto.

Our 2024 Muchas Manos White Blend is from La Mancha, Spain where hundreds of thousands of acres of vineyards cover this historic viticulture region. Winemakers utilize the gurthy vines to produce well-rounded, plentiful grapes that once skin and stem are removed become beautiful white wine. A Spanish staple to many, this bright yellow glass has iridescent green strokes with relaxing fresh aromas of herbs, apple, peach and tropical fruits. A persistent aftertaste holds the silky finish on the tongue. paella is your friend when pairing this wine. Try a seafood paella or standalone seafood dish like jumbo shrimp or grilled white fish.

With its ruby-red color and subtle violet hues, the 2024 Pierofosco Sangiovese Toscano captures the classic charm of Tuscany, Italy’s most celebrated region for this noble grape. Grown in vineyards where warm days and cool nights create balance and structure, this dry red exudes delicate aromas of iris and violet alongside bright red cherry and cranberry notes. On the palate, flavors of dried herbs and succulent red fruit are framed by smooth tannins and a graceful structure, finishing with impeccable balance. aged in stainless steel to preserve its freshness and purity, it pairs effortlessly with Tuscan classics like Margherita pizza, or grilled Italian Sausages, and also complements aged Pecorino for a rustic yet refined pairing.

Delicate and refreshing, the Antorcha Rosé from Spain reflects the country’s warm climate and diverse terroir, which give this style its lively character. Brimming with notes of strawberry, raspberry, and juicy watermelon, it’s accented by a subtle floral hint of rose that adds elegance to each sip. Dry and light-bodied, this rosé is best enjoyed lightly chilled, where its crisp freshness pairs beautifully with Greek salad, sushi, and grilled zucchini. Balanced and versatile, it’s a wine that captures the vibrant spirit of Spain in every glass.

Experience the 2024 Sous L' Ocean Rosé Mediterrannée IGP, a certified sustainable wine from the heart of France. This blush wine offers delicate citrus and red fruit aromas, culminating in a refreshing finish. The wine comes in an eco-friendly package featuring a no-cap design to reduce waste, cork from FSC-certified forests, and recycled cardboard. Perfect as an aperitif or paired with sunny dishes like shrimp cocktail, ratatouille, or fresh fruit sorbet. This Rosé is as kind to the planet as it is to your palate.