Shop Medium-Bodied Wines

The 2022 Les Chartrons Bordeaux Rouge is a vibrant and approachable blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. Its garnet hue invites you to explore ripe cherry, warm spice, and fresh herb flavors, complemented by supple tannins and a rounded mouthfeel.

Crafted to reflect Bordeaux's winemaking artistry, this wine is perfect for pairing with casual meals like grilled steaks, stuffed mushrooms, or pork chops. Whether sipped on its own or served with earthy dishes, this red blend offers an enjoyable and versatile tasting experience.

Our 2023 Tempranillo is from the Finca del Marquesado estate in Rioja, a family-run winery that's focused on sustainability and their surrounding biodiversity to bring out the freshest, fullest-body flavors. This lively red is a bright purple color with violet light strokes. blackberry, raspberry, cassis, and other intense black fruits aromas reign in this smooth, round, yet intense palate.

Rioja, Spain's most famous winemaking region, is renowned for its Tempranillo wines that are often complex and savory with red and black fruit notes, robust tannins and acidity.

Casual enough to be served with everyday dishes like baked chicken, yet bold enough to serve with barbecued ribs and burgers.

From La Mancha's sun-drenched regions, the 2020 Finca Antigua Crianza Merlot stands out for its lush, fruit-forward character and rich complexity. Vibrant plum and red berry notes dominate the palate, complemented by chocolate and spice cake undertones.

Aged for 11 months in French oak barrels, this wine achieves a smooth, full-bodied texture with a touch of toasted warmth. Its balanced acidity and rounded tannins make it an excellent pairing for barbecue, grilled vegetables, pasta with hearty red sauces, or a juicy burger. It is best served slightly below room temperature to bring out its nuanced flavors.

The 2023 Sous L’Ocean Sustainable Gewürztraminer is a celebration of bold and exotic flavors. Aromatic and intense, this wine greets you with vibrant lychee, Rose Petal, and tropical fruit aromas like mango and pineapple. Its rich, full-bodied texture and lush finish create a wine that’s as indulgent as it is unforgettable. This wine is sustainably crafted and features eco-friendly packaging, including no cap, FSC-certified corks and labels, and lightweight recycled bottles. Pair it with Spicy Asian Cuisine like Curry or a fruit-forward dessert for a perfect match.

This expressive Portuguese red, made from 100% Touriga Nacional, embodies the depth and soul of the country’s winemaking tradition. Deep garnet in color, it reveals aromas of dark berries and ripe jam, layered with earthy, peppery undertones. The palate is smooth and full of character, with a balanced structure and a hint of fresh vanilla from barrel aging. Medium-bodied and dry, it pairs beautifully with grilled lamb, herb-roasted pork, duck breast with berry sauce, or rich game dishes, showcasing the bold yet refined nature of Portugal’s signature grape.

Zuazo Gastón's a major name in Spain's marquee region of Rioja, with a cascade of top international accolades to their name. They make delicious wines across the country, too, like this oak-aged Cuvée de la Familia Tempranillo. Look for a cherry tobacco nose that opens up to a palate bursting with black cherry, blackberry, fresh herbs and notes of baking spice. With its juicy acidity and smooth, fruit-forward nature, it will be a versatile match with a fun spread of Spanish tapas. We like manchego cheese with jamón serrano and lamb albóndigas (meatballs).

From the plains of La Mancha, where centuries of winemaking tradition meet a spirit of discovery, 2024 Cabrito Oscuro Tempranillo–Syrah celebrates Spain’s hidden treasures. Bursting with ripe blackberry, black cherry, and plum aromas accented by a hint of violet, this medium-bodied red delivers juicy dark fruit on the palate balanced by bright acidity and soft, approachable tannins. Smooth, fresh, and easy-drinking, it leaves a lingering finish of dark fruit and gentle spice. Enjoy it with chorizo and broad beans, spaghetti Bolognese, or steak frites.

The 2023 Marquis de Bacalan Bordeaux Rouge captures the essence of Bordeaux winemaking with its masterful 70% Merlot and 30% Cabernet Sauvignon blend. black currant and plum aromas entice the senses, while the palate reveals rich black cherry flavors intertwined with earthy undertones.

Smooth tannins and a well-balanced structure make this wine a delight to sip or pair with meals. Decant this Bordeaux to let its complex flavors open fully, and enjoy it alongside grilled steaks, pork chops, roasted vegetables, or a rich mushroom risotto.

Experience the symphony of flavors in our Montañero Reserva Red Blend, a blend of 50% Carménère and 50% Syrah. Born from vineyards in Chile's central zone, this wine exhibits a deep purplish-red color and enticing aromas of ripe red fruits, spices, and toasted hazelnuts. Its intense and well-balanced palate with velvety tannins makes it an ideal companion for grilled red meats, pasta with tomato-based sauces, and aged cheeses. Serve it at 16º–18°C and immerse yourself in the richness of Maule Valley's terroir.

Violet streaks dance across the glass, illuminating the dark berry flavors of this lively red wine. Full-bodied and fresh with black fruit aromas and flavors, this wine boasts decadent blackberry, raspberry, and rich cassis that smooths out the round yet intense palate of the Valanda Cuvée Especial Tempranillo 2021. Like a chameleon, this wine is versatile and can be paired with both delicate dishes and barbecue. It tastes lovely with Italian classics like pizza and pasta as well. Casual enough for everyday drinking, serve the Valanda Cuvé Especial Tempranillo Spain 2021 lightly chilled as an aperitif or with delicious comfort food.

The 2023 Tercius Red Blend brings the lush flavors of Portugal’s Tejo region to your glass. This vibrant red wine boasts a crystal-clear ruby hue and enticing ripe fruit and compote aromas. Its palate is smooth yet structured, with soft tannins providing balance and a lasting, pleasant finish. Crafted from hand-picked Castelão, Aragonês, Trincadeira, and Touriga Nacional grapes, the wine is fermented at controlled temperatures to preserve its bright fruit character and harmonious structure. Enjoy Tercius Red Blend alongside grilled meats, hearty stews, or aged cheeses for a perfect pairing.