Shop Dry Red Wine

This vibrant Pinot Noir from Marlborough, New Zealand delivers elegance in every sip. Medium-bodied and dry, it bursts with raspberry and cranberry, layered with spice and a hint of violet. Its silky texture pairs beautifully with roasted chicken, grilled lamb, mushrooms, or salmon. Best served at cellar temperature, this vegan-friendly red punches above its weight — showcasing just how gracefully Marlborough’s landscape lends itself to crafting world-class Pinot Noir.

Prepare to be enchanted by Wolfson Cellars Merlot 2022, a wine that captivates from the very first glance with its alluring black cherry hues. This exquisite Merlot promises a nose of intricate fruit and velvety dark chocolate, setting the stage for a palate that bursts forth with punchy plum notes harmoniously balanced by hints of cherry and an irresistible touch of toasted spice.

With a pleasantly dry character and a medium to full body, this Merlot presents robust tannins that guide you toward a smooth, long, lingering finish with subtle whispers of blackberry.

Try it with a succulent filet mignon, a perfectly juicy medium-rare burger, or a mouthwatering roasted lamb rack. Let Wolfson Cellars Merlot elevate your dining experience to new heights.

Our 2024 Muchas Manos Red Blend is home to La Mancha, Spain, a viticultural dream of over 190,000 hectares of pristine vineyards. The vines are strong willed to withstand harsh conditions. A gripping, bold blend with high tannins and dry mouthfeel, this wine has a palate of dark chocolate, mocha, and espresso complemented by notes of strawberry for a holistic sip. This Spanish wine should be drank with beef, veal or grilled dark meat chicken. Additionally would go splendidly with a demanding pasta dish with full tomatoes and a bolognese hearty sauce.

Belli Monde Primitivo from Italy is a bold, delicious wine that lives up to its name‚ "Beautiful World". Aromas of ripe blackberries, dark cherries rise from the glass, inviting you into a rich, full-bodied embrace. On the palate, juicy plum and raspberry mingle with a touch of earthiness, all wrapped in velvety tannins. This expressive Italian red is the perfect match for slow-braised short ribs, wood-fired pizza, or a hearty plate of pasta bolognese. With Belli Monde, every glass is a taste of la dolce vita.

The 2022 Les Chartrons Bordeaux Rouge is a vibrant and approachable blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. Its garnet hue invites you to explore ripe cherry, warm spice, and fresh herb flavors, complemented by supple tannins and a rounded mouthfeel.

Crafted to reflect Bordeaux's winemaking artistry, this wine is perfect for pairing with casual meals like grilled steaks, stuffed mushrooms, or pork chops. Whether sipped on its own or served with earthy dishes, this red blend offers an enjoyable and versatile tasting experience.

Our 2023 Tempranillo is from the Finca del Marquesado estate in Rioja, a family-run winery that's focused on sustainability and their surrounding biodiversity to bring out the freshest, fullest-body flavors. This lively red is a bright purple color with violet light strokes. blackberry, raspberry, cassis, and other intense black fruits aromas reign in this smooth, round, yet intense palate.

Rioja, Spain's most famous winemaking region, is renowned for its Tempranillo wines that are often complex and savory with red and black fruit notes, robust tannins and acidity.

Casual enough to be served with everyday dishes like baked chicken, yet bold enough to serve with barbecued ribs and burgers.

Catch a wave with the 2022 Wave River Pinot Noir. This easy-drinking, dry red brings an ocean of flavor with vibrant notes of raspberry, red cherry, baking spice, and violet in every sip. Best served at cellar temperature, this luscious, full-bodied wine reminds us to live in the moment and appreciate the wild beauty of nature. Pair this red-fruit-forward wine with smoky barbeque, grilled veggie skewers, goat cheese, and penne arrabbiata for a thrilling tasting experience.

From La Mancha's sun-drenched regions, the 2020 Finca Antigua Crianza Merlot stands out for its lush, fruit-forward character and rich complexity. Vibrant plum and red berry notes dominate the palate, complemented by chocolate and spice cake undertones.

Aged for 11 months in French oak barrels, this wine achieves a smooth, full-bodied texture with a touch of toasted warmth. Its balanced acidity and rounded tannins make it an excellent pairing for barbecue, grilled vegetables, pasta with hearty red sauces, or a juicy burger. It is best served slightly below room temperature to bring out its nuanced flavors.

Born from South Australia’s striking landscapes, where rugged coastlines meet the arid outback and rolling hills give way to winding lakes and rivers, Brindle Ridge Cabernet Sauvignon reflects the region’s remarkable diversity. This celebrated terroir produces reds of power and poise, and this bottle is no exception. Aromas of dark berries and subtle spice lead into a full-bodied palate layered with blackcurrant, cedar, and smooth tannins. Perfect alongside grilled meats, hearty pasta, or aged cheddar, it’s a classic Cabernet with true South Australian character.

From the heart of France, Château Grand Bois radiates elegance and charm, offering a delightful balance of fruit and finesse. With a lively burst of cherry and raspberry on the palate, enhanced by smooth vanilla undertones and a hint of spice, it's both approachable and refined. Medium-bodied with silky tannins, it delivers a seamless mouthfeel and a dry finish. Perfectly suited for pairing with roasted lamb, spicy pizza, or smoky barbecue ribs, this versatile wine is as bold as it is elegant, making it a standout addition to most any meal.

Terras Lusas is a vibrant red from Portugal’s IG Alentejo region, an area celebrated for its diverse soils and long growing season that help grapes like Castelão, Trincadeira, and Aragonez develop depth and character. This wine shows a ruby hue with concentrated wild-berry aromas, followed by a smooth, flavorful palate supported by round tannins and a persistent finish. Its generous, easy-drinking style makes it a natural partner for grilled pork tenderloin, herb-roasted chicken, or a savory mushroom risotto. Distinctive yet approachable, it offers a true taste of Alentejo’s winemaking strength.