Whites and Rosés

Chalkstone Vermentino, a gem from sunny California, is a bright and refreshing white wine that captures the essence of its coastal origins. Bursting with zesty notes of grapefruit and citrus, it’s elegantly layered with hints of almond, fragrant herbs, and delicate white flowers. This vibrant combination of flavors and aromas makes Chalkstone a crisp yet complex choice, perfect for sipping on a warm afternoon or pairing with light seafood dishes, fresh salad, or creamy cheeses. With its lively personality and refined character, Chalkstone Vermentino shines as a modern Californian classic.

The 2024 Sous L’Ocean White Blend transports you straight to Southern France’s sun-soaked vineyards. This vibrant white blend combines white fruit, citrus, and subtle floral notes that reflect the breezy Mediterranean climate. Produced with a commitment to sustainability, this wine is crafted using eco-friendly practices, including lightweight bottles and recycled packaging. Its moderate 12.5% alcohol content and lively acidity make it a refreshing choice, whether enjoyed as an aperitif or paired with a meal. Sip this delightful French white alongside a soft cheese platter, seafood dishes like shrimp scampi, or a fresh summer salad with lemon vinaigrette. The wine’s crisp finish will leave you wanting another glass.

Bright and breezy, the Xanadu White Blend hails from the sun-soaked vineyards of South Africa — a region known for producing bold, expressive whites. This easy-drinking blend of Chenin Blanc, Chardonnay, and Muscat delivers lush tropical stone fruit aromas and a kiss of sweetness that makes it irresistibly drinkable. Smooth and refreshing, it’s the kind of wine that works just as beautifully with fragrant thai chicken as it does with a butternut and goat cheese tartlet or basil pesto pasta. Whether you’re picnicking or patio-sipping, Xanadu is your go-to white for laid-back indulgence.

From the foothills of the Andes at 1100 meters above sea level, the 2024 Estancia Mendoza Torrontés captures the essence of Argentine white wine. Known for its floral elegance and vibrant character, this Torrontés is made from 20-year-old vines and crafted with care. It is harvested by hand and fermented in stainless steel to preserve its crisp personality.

This vintage opens with bright yellow hues and greenish highlights, bursting with citrus blossom and stone fruit notes. On the palate, it's lively and refreshing, perfectly balanced with zesty acidity and a clean, extended finish.

Ideal as an aperitif or paired with sushi, ceviche, goat cheese, or a bright green salad. Chill, pour, and enjoy.

Founded in 2007 by Armenak Aslanian, ArmAs stands at the forefront of Armenia’s indigenous grape revival. Now led by his daughter Victoria, with Italian winemaker Emilio Del Medico crafting the wines, ArmAs is producing bold, expressive bottles that showcase native varieties like Kangun. This 100% Kangun, sourced from high-elevation vineyards and vinified in stainless steel, bursts with fresh cherry and berry fruit balanced by a smoky, herbal edge and a touch of dusty tannin. Bright, juicy, and easy to enjoy, it’s an ideal companion to Pomegranate-glazed chicken, Sujuk (Armenian sausage) flatbread, or lentil and beet salad with dill yogurt.

From France, this sustainable Gewurztraminer offers a bold, exotic profile with vibrant aromas of lychee, rose petals, and tropical fruits like mango and pineapple. Rich and full-bodied, it delivers a lush, velvety texture and a lingering finish. Its sustainable production helps protect the planet by supporting eco-friendly vineyard practices and preserving soil health for future generations. Perfect with spicy dishes, rich cheeses, or fruity desserts, it’s a wine that delights the senses while doing good for the earth.

From Italy’s Veneto region, this refined white captures the graceful side of Chardonnay. Its straw-yellow hue sets the stage for an elegant bouquet of fresh fruit and delicate floral tones. On the palate, it’s rich yet balanced, with a harmonious texture that lingers in a smooth, persistent finish. Bright, inviting, and effortlessly versatile, it pairs beautifully with creamy pastas, roasted poultry, or grilled seafood. It’s the kind of wine that elevates any meal with quiet sophistication.

This fresh and aromatic white from the South of France captures the lively character of the Rolle grape with bright notes of pear, Apricot, citrus, and White Flowers. On the palate, it’s crisp yet gently rounded, offering a smooth texture and a clean, mineral finish that reflects its coastal origins. Dry and medium-bodied, it’s perfect as an aperitif or alongside grilled fish, mild cheeses, or light vegetable dishes. It's a beautifully balanced wine that blends finesse with easygoing charm.

From France, this sustainable Roussanne is an aromatic white that strikes a beautiful balance between freshness and elegance. Layers of stone fruits, citrus zest, and subtle herbal notes unfold into a long, refined finish. Produced with eco-friendly practices that nurture the land and reduce environmental impact, it’s a wine that reflects both care and craftsmanship. Enjoy it as an elegant aperitif or alongside seared scallops, lemon-herb chicken, or a creamy Brie.

Celebrating its 40th anniversary in 2023, the Tóth Ferenc Winery has long been a driving force in Eger’s winemaking evolution—championing rare grape varieties, earning top regional honors, and crafting wines with unmistakable character. This certified sustainable Egri Csillag Superior is no exception. Bursting with floral aromas of acacia blossom and honeysuckle, it delivers layers of yellow apple skin, ripe pear, cantaloupe, and white peach. Herbaceous notes of thyme and tarragon add complexity, while a vibrant acidity hints at its aging potential. Pair it with herb-roasted chicken, grilled fish, or creamy pasta dishes to bring out its savory side. A bold, aromatic white from one of Hungary’s most storied producers.