Shop White Blends

Spain’s flagship region, Rioja, is best known for its smooth, barrel-aged reds. But here’s a pro tip for all you white wine lovers out there: it’s also a hot spot for gorgeously crisp, expressive blancos. Finca del Marquesado, from one of the region’s most sustainably focused, historic families, pours straw-yellow in the glass and brims with aromas and flavors of almond, acacia, pear, and melon. Lees stirring adds a creamy touch to the otherwise crisp and lively palate. This lovely blanco will go wonderfully with a variety of dishes, but our top picks are cheese platters with cured meats and olives, or something more filling like a grilled white fish dish.

Tempra Reservado is a fresh, expressive white from Portugal’s IG Tejo region, blending Fernão Pires and Arinto to create a lively, well-balanced sip. The carefully selected grapes deliver vivid, aromatic notes and a smooth palate, while Arinto adds its hallmark bright acidity for a clean, refreshing finish. Its vibrant profile makes it a natural match for dishes like citrus-marinated seafood, grilled chicken, or light pasta with herbs. Crisp, flavorful, and effortlessly enjoyable, it’s a standout wine that brings both character and versatility to the table.

Crafted in the heart of Rioja Alta—one of Spain’s most prized subzones for high-quality winemaking—this fresh and expressive white from Don Jacobo is a vibrant tribute to both nature and tradition. Grown along the historic French route of the Camino de Santiago, the vineyards benefit from cool elevations and ideal sun exposure, yielding grapes of exceptional clarity and character. This elegant blend of Viura, Maturana Blanca, and Garnacha Blanca is vinified at low temperatures to preserve its crisp aromatics and silky texture. Notes of pear, apple, and citrus are layered over subtle florals and a refreshing mineral edge. Light yet lively on the palate, it’s a perfect partner for fresh seafood, grilled white fish, or lemony shrimp pasta.

The 2023 Tercius White Blend offers a taste of Portugal’s sun-drenched Tejo region with its vibrant tropical flavors and floral elegance. Crystal clear with a hint of citrus, this wine opens with pineapple, mango, and delicate Rose aromas. Its soft freshness and well-balanced profile lead to a perfumed, lingering finish. Made from Trincadeira das Pratas, Fernão Pires, and Arinto grapes, this wine is carefully fermented at controlled temperatures to preserve its aromatic complexity and fresh character. Serve chilled with grilled seafood, creamy pasta, or light salad for a delightful pairing.

Our 2024 Muchas Manos White Blend is from La Mancha, Spain where hundreds of thousands of acres of vineyards cover this historic viticulture region. Winemakers utilize the gurthy vines to produce well-rounded, plentiful grapes that once skin and stem are removed become beautiful white wine. A Spanish staple to many, this bright yellow glass has iridescent green strokes with relaxing fresh aromas of herbs, apple, peach and tropical fruits. A persistent aftertaste holds the silky finish on the tongue. paella is your friend when pairing this wine. Try a seafood paella or standalone seafood dish like jumbo shrimp or grilled white fish.

The 2024 Sous L’Ocean White Blend transports you straight to Southern France’s sun-soaked vineyards. This vibrant white blend combines white fruit, citrus, and subtle floral notes that reflect the breezy Mediterranean climate. Produced with a commitment to sustainability, this wine is crafted using eco-friendly practices, including lightweight bottles and recycled packaging. Its moderate 12.5% alcohol content and lively acidity make it a refreshing choice, whether enjoyed as an aperitif or paired with a meal. Sip this delightful French white alongside a soft cheese platter, seafood dishes like shrimp scampi, or a fresh summer salad with lemon vinaigrette. The wine’s crisp finish will leave you wanting another glass.

Bright and refreshing, the NV Antorcha White Wine from Spain captures the coastal influence and sun-kissed vineyards that make the region ideal for crisp, aromatic whites. Bursting with lively citrus, green apple, and zesty lemon, it carries a delicate lift of white flowers that lingers on the finish. Its light body and dry profile make it an excellent companion to a wide range of dishes. Try it with herb-roasted chicken, a peppery arugula salad, or fresh crab legs for a pairing that enhances both the wine’s vibrancy and the meal’s flavors. Perfectly balanced, it’s a bottle that speaks to Spain’s talent for producing whites with both charm and character.

Bright and breezy, the Xanadu White Blend hails from the sun-soaked vineyards of South Africa — a region known for producing bold, expressive whites. This easy-drinking blend of Chenin Blanc, Chardonnay, and Muscat delivers lush tropical stone fruit aromas and a kiss of sweetness that makes it irresistibly drinkable. Smooth and refreshing, it’s the kind of wine that works just as beautifully with fragrant thai chicken as it does with a butternut and goat cheese tartlet or basil pesto pasta. Whether you’re picnicking or patio-sipping, Xanadu is your go-to white for laid-back indulgence.

From its glowing straw-like hue to its fruity and floral aromas to the delicious flavors of green apple, melon, and lemon zest to the vibrant and refreshing finish, fresh and dry Cantus Bianco is made to give you everything you want in a non-vintage white wine.

From the heart of Swartland, the 2024 Granietkop Chenin Blanc/Roussanne is a tribute to the region’s winemaking legacy. Crafted by Babylon’s Peak, this blend—95% Chenin Blanc and 5% Roussanne—offers a refreshing and fruit-forward profile with a beautifully crisp finish. Vibrant dried pear and apricot aromas lead into a lively, well-structured palate with bright acidity and a touch of citrus. This dry white wine is a perfect match for fresh salad, seafood, or grilled chicken dishes, making it an ideal choice for warm-weather sipping.