The sipping’s easy with this mix of fresh reds and whites. Our experts selected lighter-bodied varietals that are versatile and elegant, pairing easily to casual meals, outdoor occasions, and relaxed afternoons.

With hand-picked bottles from some of the world’s top regions in the mix, you’ll also get a taste of high-quality, simply delicious flavor from California vineyards with Line 39.

Named for the 39th parallel that runs through Northern California wine country, Line 39 wines are made from grapes grown in premier regions across the Golden State. Winemaker Steven DeCosta and his team believe in crafting varietals that taste true to their nature and are committed to incorporating sustainable practices while partnering with certified sustainable growers.

Highlights from this assortment include these Line 39 gems:

2018 Line 39 Pinot Noir, a light, wonderfully fruity red that entices with bright notes of cherry and pomegranate. Savory hints of earthy mushroom and toasted oak come in on the palate, carrying through to a soft finish that will especially complement chicken, salmon, and mushroom dishes.

2019 Line 39 Sauvignon Blanc, a vibrant, citrusy white that delights the senses with aromas and tasting notes of grapefruit and lemon with grassy nuances. The varietal’s hallmark thirst-quenching acidity leaves a clean finish. Best served chilled, this is perfect with shellfish, salads, and light appetizers.