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Sunshine in a glass, the 2023 Cameron Hughes 'Lot 953' California Chardonnay is a full-bodied crowd-pleaser. Bursting with bright fruit flavors of zesty lemon rind, juicy lychee, crisp green apple, and ripe pear, this golden-straw beauty strikes the perfect balance between vibrancy and elegance. Whether paired with buttery shrimp, a luscious pasta with cream sauce, or a simple cheese platter, its dry, refreshing finish keeps you coming back for more.

California’s warm days and cool evenings create an ideal environment for Petite Sirah, allowing the grapes to develop deep color, concentrated fruit, and naturally balanced acidity. This delicious red delivers intense blackberry, blueberry, and plum flavors with hints of cocoa, black pepper, and earthy spice, supported by a full body and firm, velvety tannins. Dry and boldly structured, it’s a perfect match for grilled steak, smoky barbecue, and mushroom ragù.

Bask in the sunny spirit of Australia’s Riverland with this bright and refreshing Chardonnay. Known for its abundant sunshine and gentle nighttime coolness, Riverland’s ideal climate brings out the grape’s pure varietal character—ripe white stone fruit and zesty citrus layered with just a hint of French oak. Crafted through careful vineyard monitoring and cool fermentation, this wine captures elegance and freshness in every sip, leaving the palate lively and clean. Enjoy it with seared scallops, lemon-herb chicken, or a creamy mushroom risotto for a pairing that feels both effortless and indulgent.

From the sun-kissed vineyards of Sicily, the 2024 Iddu Grillo DOC is a radiant expression of the island’s iconic white grape. Grown in sandy soils 200 meters above sea level, this 100% Grillo wine reflects its Mediterranean terroir with white peach and honey aromas, complemented by delicate floral notes and an intriguing balsamic nuance. Vinified with soft pressing and refined in stainless steel tanks, this wine maintains its freshness while developing a well-rounded, full-bodied taste. Its crisp acidity and silky texture make this Grillo a versatile pairing for grilled seafood, fresh pasta with clams, or a classic caprese salad. Serve chilled at 9°C to fully enjoy its vibrant elegance.

The 2022 Château Belair-Coubet Côtes de Bourg Bordeaux Rouge is a charming and elegant wine. Crafted by the renowned winemaker Delphine Faure, this 60% Merlot and 40% Cabernet Sauvignon blend offers a deep garnet hue with blackberry, licorice, and vanilla aromas. Grapes were selected from a small estate in Côtes de Bourg, an appellation that is one of France’s oldest wine-producing regions. The first vineyards were founded by the Romans, and this region existed as a major port for wine in the Middle Ages. Sometimes referred to as “Bordeaux’s Little Switzerland,” Côtes de Bourg has gently sloping hills, rich soils, and a cooler, maritime-influenced climate that make it ideal for growing grapes, especially reds. aged for 14 months in French oak barrels, it achieves a smooth palate with a harmonious balance of spice and silky tannins. Perfect as an aperitif or paired with Beef Bourguignon or pan-fried lamb, this Bordeaux Rouge showcases the unique artistry of the Côtes de Bourg region.

The 2023 Tercius White Blend offers a taste of Portugal’s sun-drenched Tejo region with its vibrant tropical flavors and floral elegance. Crystal clear with a hint of citrus, this wine opens with pineapple, mango, and delicate Rose aromas. Its soft freshness and well-balanced profile lead to a perfumed, lingering finish. Made from Trincadeira das Pratas, Fernão Pires, and Arinto grapes, this wine is carefully fermented at controlled temperatures to preserve its aromatic complexity and fresh character. Serve chilled with grilled seafood, creamy pasta, or light salad for a delightful pairing.

From Rheinhessen, Germany’s largest wine region, 2024 Süßen Riesling is an off-dry white that’s a beautiful expression of the ever-versatile variety. Opening with a classically elegant bouquet, this wine displays fragrant orchard and tropical fruit aromas. On the palate, bright flavor notes of green apple, citrus, pineapple, and melon are met with refreshing acidity. Originally from Germany, Riesling is the country's most popular variety. The winemakers behind Süßen are precise in their craft, taking environmentally friendly steps (like using natural fertilizer and reducing carbon emissions) while increasing quality of the grapes. Sweet yet zingy, this Süßen Riesling offers a lively and engaging sipping experience. Enjoy with flavorful foods like spicy Thai noodles, creamy fish chowder, crab cakes, and seasonal salad with goat cheese.

Crisp and refreshing, this Sauvignon Blanc from Italy’s Venezia Giulia region brims with citrus brightness, Ginger spice, fragrant orange blossom, and a subtle hint of beeswax. The cool Alpine air and Adriatic influence create ideal conditions for a dry, medium-bodied white that shines alongside seared scallops, tuna sashimi, or creamy goat cheese. Served well-chilled, it’s a vibrant expression of place and varietal that elevates every bite. As with every Cameron Hughes release, you’re getting Insider access to world-class wines from top vineyards — bottled under the radar and offered at a fraction of the winery price — making ‘Lot 962’ both a smart and delicious choice.

Grown in Oregon's cool-climate hillsides, where long, gentle ripening seasons preserve freshness and depth, this elegant Pinot Noir offers vivid notes of red cherry and cranberry lifted by hints of vanilla and baking spice. A gentle undertone of earth and forest floor offers complexity without the heaviness you might find in other red varietals. Its medium body and dry finish reflect the region's signature restraint and finesse. Serve this Pinot at cellar temperature with wild mushroom risotto, roasted duck, or herb-crusted lamb.

This Argentinian Chardonnay displays a pale yellow color with golden highlights and offers bright, inviting aromas of pineapple, lemon, and honey. On the palate, it is light-bodied and lively, with a creamy texture and a subtle spicy fruit note. Its freshness pairs beautifully with grilled shrimp, roasted chicken, or creamy pasta dishes. It's a delicious and approachable white wine that’s perfect for everyday enjoyment or special occasions.

Rooted in the heart of Bordeaux, France, this classic red blend captures the timeless appeal of the region. Notes of ripe cherry mingle with subtle vanilla and earthy undertones, creating a dry, medium-bodied wine that’s smooth, balanced, and endlessly drinkable. Its versatility at the table makes it especially appealing alongside grilled ribeye, prosciutto and salami, or a classic Margherita pizza.