Shop Dry Red Wine

The 2020 OTU Estate Pinot Noir from Marlborough’s Awatere Valley is shaped by its wild coastal terroir, where cool Pacific breezes and gravelly soils produce bold yet elegant wines. Crafted from pristine fruit during a uniquely challenging vintage, this garnet-hued Pinot offers aromas of dark cherry, black plum, and smoky Cedar, unfolding into a silky palate of tangy red berries, spice, and fine tannins. Awarded 89 points by Wine Enthusiast, it’s a vibrant expression of New Zealand Pinot Noir — perfect alongside mushroom risotto, braised duck, or roasted pork tenderloin.

The 2022 Pioneer Town Malbec captures the essence of California’s cooler vineyards, crafting a wine that balances vibrancy with elegance. violet, blackberry, and black cherry aromas rise from the glass, enriched by a hint of cocoa powder and peppery spice. On the palate, juicy tart plum, cranberry, and boysenberry flavors intermingle with earthy undertones and a streak of minerality. The wine’s higher natural acidity and fine-grained tannins provide a structured, refreshing mouthfeel, while its deep ruby hue and violet reflections hint at its youthful vibrancy. Medium-bodied with a lingering finish, this Malbec is a testament to cool-climate winemaking. Pair it with grilled vegetables, roasted duck, or dishes featuring smoky or herbal flavors to complement its earthy and fruit-forward profile.

The Granite Ridge Red Blend brings the soul of South Africa's Western Cape right to your glass. Crafted from Swartland's exclusively selected old bush vines, this wine perfectly captures its terroir's essence and the skilled hands that nurture it. A harmonious Syrah, Grenache, and Cinsault blend, the varietals are co-fermented for seamless flavor integration, showcasing a dark berry bouquet intertwined with fynbos herbs and warm spices. After 18 months of barrel aging, the wine develops a smooth, refined texture that is complex yet approachable. The primary lees enhance depth without the need for additional sulfur. The result is a fresh, balanced wine with bright acidity and lower alcohol, making it an ideal choice for those seeking elegance in every sip. Pair it with grilled lamb chops, hearty stews, or a rich mushroom risotto for an unforgettable dining experience.

The 2023 EthicDrinks Sustainable Malbec captures the true essence of a beloved varietal. Renowned for its deep, inky color, this French red wine offers a robust flavor profile with rich black cherry notes and a hint of spice. Its well-structured tannins and full-bodied character create a tasting experience that’s bold and balanced. Committed to sustainability, Ethic Drinks minimizes its environmental impact by using lightweight bottles, FSC-certified corks and labels, and recycled materials. Pair this Malbec with char-grilled steak, roasted root vegetables, or a sharp aged cheddar for a meal that’s sure to impress.

Uncork this medium to full-bodied wine to reveal a beautiful ruby color with purple reflections in the glass. The nose is dominated by roasted and smoked notes due to the wine’s oak-aging. Wines from the Right Bank of Bordeaux are known for their bold yet smooth style due to Merlot being used as a primary grape. Dark fruit flavors, along with hints of chocolate and earth, are accompanied by balanced tannins. Grapes were selected from a small estate in Côtes de Bourg, an appellation that is one of France’s oldest wine-producing regions. The first vineyards were founded by the Romans, and this region existed as a major port for wine in the Middle Ages. Sometimes referred to as “Bordeaux’s Little Switzerland,” Côtes de Bourg has gently sloping hills, rich soils, and a cooler, maritime-influenced climate that make it ideal for growing grapes, especially reds. Pair this 2022 Bordeaux Rouge with classic French dishes with sirloin steak and onion bites, braised lamb shoulder, and rich potato dishes like gratin dauphinoise.

Smooth, juicy, and beautifully balanced, this Chilean Cabernet Sauvignon delivers ripe cherry and plum aromas with hints of black pepper, herbs, and a touch of tobacco. Medium-to-full-bodied with soft tannins and a whisper of sweetness, it’s both elegant and easy to love. Pair it with mushroom risotto, sharp cheddar, or a classic burger. Grown in Chile’s Valle Central, where warm days and cool nights bring out Cabernet’s best, this red proves that elegance and bold flavor can absolutely go hand in hand.

Experience fine French craftsmanship in 2022 Château Jansenant Côtes de Bourg Bordeaux Rouge, an impressive Bordeaux red. This Merlot-dominant blend is deep red with purple glints in the glass. Enticing aromas of cocoa and precious wood come through on the palate, joined by a touch of licorice. French oak barrel-aging complements the balanced structure of the wine. Comprised of 65% Merlot and 35% Cabernet Sauvignon, this blend reflects the rich, intense flavors derived from low yielding vines in clay-limestone soil. Grapes were selected from a family-run vineyard in Côtes de Bourg, an appellation on the Right Bank of France’s renown Bordeaux winemaking region. Sometimes referred to as “Bordeaux’s Little Switzerland,” Côtes de Bourg has gently sloping hills, rich soils, and a cooler, Maritime-influenced climate in which red grapes thrive. Serve 2022 Château Jansenant Côtes de Bourg Bordeaux Rouge with filet mignon, roast pork, chicken liver, and various cheeses. It will also pair well to savory vegetable dishes that include onion and mushrooms.

Bold and full-bodied, this California Petit Sirah thrives in the state’s warm, sun-soaked vineyards, producing deep color and concentrated flavors. Rich blackberry, plum, and blueberry notes mingle with hints of black pepper, cocoa, and earthy undertones, all framed by firm tannins and a structured finish. Perfect with grilled steak, braised short ribs, hearty stews, or mushroom dishes, it’s a fruit-driven, spicy wine with depth and character.

Inspired by the starry skies of La Mancha, the 2019 Bambera Reserva Tempranillo shines as a true expression of traditional Spanish winemaking. Sourced from the historic vineyards of Valdepeñas, this Tempranillo-based blend undergoes meticulous aging, 12 months in American oak barrels followed by an additional 2-3 years in the bottle, resulting in a deeply layered and refined wine. The intense cherry-red hue hints at the richness within, offering vanilla, dark chocolate, and ripe fruit aromas. On the palate, silky tannins and warming spice create a well-balanced structure, leading to a long, smooth finish. Perfectly versatile, pair this Bambera Reserva with grilled meats, manchego cheese, or Spanish tapas for a truly authentic experience. Serve at 16-17°C for optimal enjoyment.

The 2023 Bertoli Primitivo di Puglia IGT is a traditional Italian red with a soft feel and a Gold Medal-winning heritage. Awarded 92 points by the San Francisco International Wine Competition, this powerful red hails from the sunny and warm Puglia (the "heel" of Italy) where it was first introduced in the 18th century. This robust red wine offers notes of red berries, licorice, and strong tannins, with a harmonious fruity fragrance. Serve this dark, ruby red wine with tomato-forward dishes like chili and lasagna or a platter of spicy sausages.

Elegant and expressive, the 2024 Château Lafont Bordeaux Red Blend captures the timeless character of France’s Bordeaux region, where centuries of winemaking tradition and ideal growing conditions shape wines of remarkable balance. This dry, medium-bodied blend offers bright notes of red cherry and plum layered with blackcurrant and subtle spice, all framed by a crisp, refined structure. True to its Bordeaux heritage, this wine pairs beautifully with roasted chicken or grilled lamb chops, while aged cheddar enhances its fruit and spice notes for a classic and satisfying match.