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- CCoffeebobI recommend this productRated 5 out of 5 stars2 months agoExcellent for pasta & beef dishes
Nice lingering mouth feel, lots of smooth fruity flavors and enough tannin to leave just a bit of pucker in the mouth. A bit of tobacco hint that is enhanced by the dark stone fruits. It paired well with an open faced burger & noodles and again with bits of chocolate after dinner. Will buy again.
- JJuneVerified BuyerI recommend this productRated 5 out of 5 stars2 months agoLovely.
Goes well with everything - or alone!
- BBillI recommend this productRated 3 out of 5 stars2 months agoGood, But Extracting Cork is Still a Problem
This is a very good Italian Red. Not as good as the previous vintage (not as flavorful), but still decent. The problem still exists with extracting the cork. Unless you have a professional corkscrew, you will be in trouble. A standard electric corkscrew will not work, nor will a lightweight wing model. Inserting the worm into the cork is also a challenge. You will need something to help mechanically pull the cork out, unless you are Mr. Atlas.
- BBOBVerified BuyerI recommend this productRated 4 out of 5 stars3 months agoTIME AND AGAIN
VERY GOOD ALL AROUND WITH OR WITHOUT FOOD GREAT FOR PIZZA NIGHT WITH FRIENDS