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Awarded 93 points by prestigious Wine Orbit publisher Sam Kim, this wine delivers everything you could want from a great Marlborough Sauvignon Blanc. Kim praises it as “...fresh and lively,” noting aromas of green apple, kiwifruit, cantaloupe, and lemon peel, followed by a fruit-expressive palate with excellent vibrancy and a long, refreshing finish. Bursting with flavors of lime, white nectarine, ruby grapefruit, and a hint of wet stone, this straw-colored Sauvignon Blanc is best served chilled and pairs beautifully with seafood, chicken dishes, and Asian-inspired cuisine.

This elegant Bordeaux blend of Cabernet Sauvignon and Merlot captures the essence of the region’s diverse clay-limestone and gravel soils, offering vibrant freshness and balanced structure. Aromas of ripe red fruit and gentle spice lead to a smooth, velvety palate with refined tannins and a lingering finish. aged in concrete to preserve fruit purity and harmony, it’s a versatile choice that pairs beautifully with roast beef, rib steak, or grilled vegetables, and complements creamy cheeses like brie or camembert for a perfectly rounded meal.

Crafted entirely from Merlot, this Bordeaux Supérieur reflects the harmony of its clay-limestone and gravel terroir with balance, freshness, and depth. Notes of blackcurrant, cherry, and a touch of Gooseberry unfold into a smooth, rounded palate framed by silky tannins and a lingering fruit-driven finish. aged in concrete to preserve its natural purity, this elegant yet approachable wine pairs beautifully with roasted meats, charcuterie, or pasta with grilled vegetables, and finishes gracefully alongside aged cheese or a caramelized pear tart.

Cuvée d'Antan, a radiant Bordeaux Blanc from France, is a refreshing dance of tropical mango and pineapple, intertwined with delicate white flowers and a zesty citrus finish. Its beautifully rounded texture is uplifted by crisp acidity, creating a harmonious balance that lingers on the palate. This dry white wine is the perfect match for grilled sea bass, savory vegetable tarts, and roasted chicken, making every sip a delightful complement to your meal.

Our 2022 Pajarito Carménère proves that Chile is the newest international hotspot on the wine scene. To match its rich and dark color, this wine provides intense aromas of ripe cherries, coffee, and pepper. On the palate, it offers delicious flavors of dark chocolate and plum jam, with a medium body and balanced finish. Produced by esteemed fifth-generation Chilean vineyard Cremaschi Furlotti, this wine combines an Italian heritage with state-of-the-art technology to produce a delicious Carménère. While the Carménère grape originated in France alongside the well-known Bordeaux varieties, it has since been established as one of Chile’s leading grape varietals due to the favorable climate and skill required in the winemaking process. We recommend pairing your Pajarito Carménère with meats such as pork, lamb, or chicken, though Carménère is known as a quite versatile wine due to its subtlety and unique, savory flavors.

Pour and enjoy this bold, dry, and slightly acidic Chardonnay from humble origins of California. This refreshing Chardonnay expresses enticing aromas of melon and honey with a fruitiness that carries over to a balanced finish. Rich in flavor, this wine is light- to medium-bodied and a versatile choice for a crowd-pleasing white. 2019 Redland Ranch Chardonnay is a lovely white wine coming out of sunny California. Grapes were harvested from vineyards to capture the varietal’s bright acidity and freshness while retaining the fruit-forward flavor the region is known for. Enjoy this Californian Chardonnay with fresh and vibrant dishes like roast chicken with herbs or garlic-lemon salmon.

From the storied hills of Tuscany’s Chianti DOCG comes a Riserva that captures the very soul of Italian winemaking. This vibrant wine pours a lively ruby red with elegant garnet reflections. It's bouquet is complex and inviting, weaving ripe red fruits with delicate floral tones and a whisper of spice. On the palate, it’s fresh yet soft, perfectly balanced and harmonious. Versatile at the table, it pairs effortlessly with everything from antipasti platters to roasted meats and hearty game dishes — an authentic taste of Tuscany in every sip.

It’s in the name. This superior red is the latest addition to the delicious vintage line of award-winning wines from France’s platinum medal-winning winery. This indulgent red wine invites the eye with a deep ruby color, a refined blend of 40% Merlot, 35% Cabernet Franc, and 25% Cabernet Sauvignon. The flavors consist of ripe fruit, hints of oak, and rounded, well-integrated tannins that create a wonderfully balanced red for a luxurious sipping experience. Fantastic for sipping on its own 2019 Les Chartrons Bordeaux Supérieur Rouge also makes a great companion to various equally rich foods. Enjoy perfect pairings, including barbecue pulled pork sandwiches, chargrilled chicken, portabella burgers, and rich blue cheeses.

Brilliant ruby red in the glass, this medium-bodied Merlot from Veneto, Italy, offers a vinous aroma with delicate herbaceous notes that reflect the region’s ideal growing conditions — warm days, cool nights, and mineral-rich soils. The palate is well-structured with rounded fruit, moderate tannins, and a smooth, lingering finish. Exceptionally versatile, it pairs well with roasted pork, mushroom risotto, grilled vegetables, or a simple Margherita pizza.

Find your inner equilibrium with each sip of this 2018 Monte Serena Red Blend. The nose teems with a spectrum of fruit aromas, including black cherries, prunes, and huckleberries. Dig a little deeper, and you’ll discover secondary notes of toasted nutmeg, earthy coconut, and candied walnut. The tannins are firm and robust yet not overwhelming, giving this Californian red an elegant, lovely finish. Winemakers cultivated this 2018 Monte Serena Red Blend from the rolling hills of Central California. The dry summers and Mediterranean climate of the golden state imbued this red wine with an elegant, fruit-driven flavor profile and balanced structure, garnering it a silver medal in the 2022 Critics Challenge Wine Competition. If you’re seeking a pairing for this 2018 Monte Serena Red Blend, look towards dishes on the richer side, like truffle mac and cheese, mushroom-veggie burgers, or desserts dripping with dark chocolate.